Pub of the Year
Sponsored by Berry Bros. & Rudd
Combining country pubs and dining pubs, the whole eating out experience needs to be taken into account in this category. Customer service, value for money and the quality of the food should all be accounted for. How well does the establishment use and name loc al suppliers and seasonal produce? Are the staff friendly, even if it isn’t your local? Are there loc al ales, juices and wines available to purchase and if so are they proudly on display?